Delivered by sunday/monday

order by 11:59 Friday for delivery Sunday may 13th/monday may 14th:

Ready to eat meals
(A complete meal with 5 oz protein portions {when applicable}, paired with plant based sides)

Lunch 

1. Tuna cakes over arugula: wild caught tuna, bread and butter pickles,mayo,old bay, arugula, lemon aioli


2. apple Chicken Salad: all natural chicken, walnuts, craisins, dairy free mayo, fuji apples, on a bed of spinach


3. Stuffed sweet potato: organic sweet potato, buffalo pulled chicken, scallions, cashew cream


4. Chicken spring rolls w/bright radish carrot salad


5. creamy egg salad over romaine lettuce

6. turkey slider w/lettuce buns and sweet platanos: ground turkey, lettuce, plantains, roma tomato


Dinner

1.garlic parmesan chicken tenders w/roasted green beans and tomato


2. Vegan Mandarin "chicken", jasmine rice, broccoli

3. Shrimp and cauliflower "grits": argentinian shrimp, cauliflower, spinach, cajun seasoning


4. Curry CHickpea Stew w/cranberry basmati wild rice


5. beef and broccoli: grassfed beef, garlic butter broccoli,jasmine rice


6. Super greens salad w/ grilled shrimp: tomato, parsley, arugula, red onion, shrimp, lemon, balsamic vin